Indian
Indian
Members recipe
Gulab Jamun
Soft milk dumplings fried golden and soaked in a fragrant cardamom and rose syrup. The most beloved sweet on the Indian table.
in the kitchen -- behind-the-scenes shots from our test cook
Method
- Combine milk powder, flour, baking soda, and ghee, then knead with milk into a soft dough.
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Cooks notes. Recipes are tested in a US home kitchen. Substitute lemon for lime if you must, but the result will read brighter. Salt to taste -- our quantities skew toward kosher.
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