Mediterranean
Mediterranean
Members recipe
Greek Salad
A rustic salad of ripe tomato, cucumber, red onion, kalamata olives, and a thick slab of feta. Dressed with nothing but red wine vinegar, oregano, and good olive oil.
in the kitchen -- behind-the-scenes shots from our test cook
Method
- Combine the tomatoes, cucumber, red onion, and olives in a wide shallow serving bowl.
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Cooks notes. Recipes are tested in a US home kitchen. Substitute lemon for lime if you must, but the result will read brighter. Salt to taste -- our quantities skew toward kosher.
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